We had our first real 'meal' from the garden last night, in the shape of some new potatoes (Duke of York 1st earlies) and a cabbage (Wheeler's Imperial). There wasn't much of either the spuds or the cabbage, but boy did they taste good! They were served up with a piece of pie from the farm shop and some beef and mushroom casserole that I couldn't squeeze in the freezer.
|Not very big!|
I'll leave you with some pics from our visit to Lottie tonight.
|Broad beans, not quite ready yet. No idea what variety|
|Peas nicely in flower, various varieties|
|Courgette, var All Green, I think!|
|The first pea pods are setting|
|Golden Acre Cabbage|